T̶w̶o̶ One p̶e̶r̶p̶e̶t̶u̶a̶l̶ ̶e̶x̶p̶a̶t̶s̶ immigrant settling into home country number five.
(Alternate title: more hot, sweaty summer in Zurich, with guests) The visitor parade is almost over, and none too soon. Don’t get me wrong – I have adored the chance to spend time with each and every one of the dear friends who have come to see us this summer, but I am the worst … Read more
Last night we went to what my friend Ali claims is the best Italian pizzeria in Zurich. Hungry after an afternoon of sitting in a pub watching the US get their butts kicked by Ghana, I entered the pizzeria with reasonable expectations (as an aside – 2 years of living in Italy have kind of … Read more
Remember how June started with below-freezing temperatures in Zurich? I miss that. I really do. As far as I am concerned, we could skip the rest of summer and go straight to ski season right now. But, alas, I don’t control the seasons (at least not yet), so I continue to suffer along in heat … Read more
Last Sunday the weather was gorgeous, so we decided to go explore Luzern. We arrived just before lunch and headed directly to the ‘best vegetarian restaurant in Lucerne’, Restaurant Hofgarten. The food was yummy (if a little heavy on the sauce), and we enjoyed sitting out in the plant-filled courtyard. Then we went over to … Read more
To further my goal of getting to know every corner of Switzerland, I recently rounded up a few friends and took a day trip to Basel, which is about an hour away from Zurich by train (as I’ve said before – one of the big benefits of living in Zurich is all of the cool … Read more
For anyone who’s a bit bored with Zurich’s uniform cleanliness, peace, and order, a stroll down Langstrasse could be just what you need. Although still uncharacteristically clean for a street half-filled with head shops, dollar stores, and strip clubs, this neighborhood feels completely different from the city center, so much so that you may forget … Read more
Zurich is not exactly a diner’s paradise. Like everything else in this city, most restaurants are overpriced. Seeing the prices on a menu, I often get my hopes up about the quality of the food, only to have them dashed by the overly salty and starchy disappointment of a meal that I am later served. … Read more
Ah, the age of globalization. It means you can get peanut butter in Berlin, Dunkin Donuts in Prague, and fresh mozzarella in Chattanooga, Tennessee. So you’d think it wouldn’t be asking too much to expect to be able to enjoy a decent margarita in the extremely international city of Zurich. I know there are Mexicans … Read more