Mmmmph mmm mm mm mmmph!
OK, that title was supposed to say “Greetings from the land of mozzarella!”, but my mouth was full of, well, mozzarella. Mozzarella di bufala, to be precise, freshly made, right off the farm, never refrigerated… the way it’s supposed to be, but alas, rarely ever is, unless you happen to be hanging out in, say, … Read more